Bread Flour Substitute: 1 Best Replacements

Bread flour has high protein (12–14%) that builds strong gluten for chewy bread and pizza crust. Whether you ran out mid-recipe or need a dietary swap, here are the best substitutes for bread flour, with exact amounts.

1

AP flour + vital wheat gluten

Use: 1 cup AP flour + 1 tbsp vital wheat gluten for 1 cup bread flour

Whisk together thoroughly.

Near-identical chew.

veganvegetarian

Frequently asked questions

What is the best substitute for bread flour?

The best all-round substitute is AP flour + vital wheat gluten: use 1 cup AP flour + 1 tbsp vital wheat gluten for 1 cup bread flour. Whisk together thoroughly. Near-identical chew.

What is a vegan substitute for bread flour?

Vegan options: AP flour + vital wheat gluten.

More ingredient substitutes

Missing something else? Search all 48 ingredients in the substitute finder.