Self-rising flour is all-purpose flour with baking powder and salt already mixed in — common in biscuits and Southern US baking. Whether you ran out mid-recipe or need a dietary swap, here are the best substitutes for self-rising flour, with exact amounts.
Use: 1 cup AP flour + 1 1/2 tsp baking powder + 1/4 tsp salt for 1 cup self-rising flour
Whisk to combine evenly.
Exact match.
The best all-round substitute is AP flour + baking powder + salt: use 1 cup AP flour + 1 1/2 tsp baking powder + 1/4 tsp salt for 1 cup self-rising flour. Whisk to combine evenly. Exact match.
Vegan options: AP flour + baking powder + salt.
Missing something else? Search all 48 ingredients in the substitute finder.