Worcestershire Sauce Substitute: 2 Best Replacements

Worcestershire sauce adds tangy umami depth to marinades, stews, and Bloody Marys. Whether you ran out mid-recipe or need a dietary swap, here are the best substitutes for worcestershire sauce, with exact amounts.

1

Soy sauce + vinegar

Use: 2 tbsp soy sauce + 1 tsp vinegar for 3 tbsp Worcestershire

Stir together.

Approximates the tangy-salty profile.

vegan
2

Tamarind paste + soy sauce

Use: 1 tbsp tamarind paste + 1 tbsp soy sauce for 2 tbsp Worcestershire

Whisk smooth.

Great in marinades.

vegangluten-free

Frequently asked questions

What is the best substitute for worcestershire sauce?

The best all-round substitute is Soy sauce + vinegar: use 2 tbsp soy sauce + 1 tsp vinegar for 3 tbsp Worcestershire. Stir together. Approximates the tangy-salty profile.

Can I use tamarind paste + soy sauce instead of worcestershire sauce?

Yes. Use 1 tbsp tamarind paste + 1 tbsp soy sauce for 2 tbsp Worcestershire. Whisk smooth. Great in marinades.

What is a vegan substitute for worcestershire sauce?

Vegan options: Soy sauce + vinegar, Tamarind paste + soy sauce.

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